Sinh Nguyen CREMA Espresso Coffee Blend 250g

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Espresso-focused Vietnamese blend of 70% Robusta and 30% Arabica in a 250g valve bag.

Price on request

Additional information

Origin

Vietnam

Bean Type

70% Robusta; 30% Arabica

Roast Level

Dark Roast Robusta; Medium Roast Arabica

Processing Method

Honey Process

Net Weight

250g

Espresso-focused Vietnamese blend of 70% Robusta and 30% Arabica in a 250g valve bag.

Product details

  • Ingredients: 70% Robusta and 30% Arabica blend.
  • Origin: Vietnam.
  • Green bean processing: Honey Process.
  • Ripe cherry rate: Robusta 90% – 95% and Arabica 97% – 99%.
  • Roast level: Dark Roast for Robusta and Medium Roast for Arabica.
  • Recommended for: Exclusively designed for Espresso Machines.
  • Shelf life: 12 months.
  • Net weight: 250g per bag.
  • Packaging: Kraft paper bag with one-way degassing valve.
  • Carton specs: 30 bags x 250g per carton.
  • MOQ: 100 bags.

Supplier: Sinh Nguyen Limited Liability Company, Vietnam.

Quotation basis: Supplier quotation dated March 20, 2026. Unit price is EXW and excludes shipping and handling costs.

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